Indulge in the comforting flavors of the South with these Smothered Potatoes. Sliced red potatoes are bathed in a flavorful blend of onions, bell pepper, garlic, and savory Savoie's® Pork Tasso, all seasoned to perfection with Cajun spices.
Prep Time 15 minutesmins
Cook Time 30 minutesmins
Total Time 45 minutesmins
Course Side Dish
Servings 6
Ingredients
4lbsred potatoes
2large onions
1large bell pepper
2tspgarlic(minced)
Savoie's® seasoning or other Cajun seasoning to taste
½lbSavoie's® Pork Tasso
¼cupolive oil
½cupwater
Directions
Cut potatoes in ¼" slices.
Add in pot with oil and all other ingredients.
Put on medium heat and stir together until mixture begins to steam.
Cover pot, turn heat to low, and stir frequently until potatoes are tender.