Smoked Mixed Sausage – Hot, 3 lbs

Get the best of both worlds with Savoie’s® Smoked Mixed Sausage—a perfect blend of premium pork and beef, seasoned with our signature Cajun spices. This sausage brings together the rich flavor of beef and the savory juiciness of pork for a taste that’s uniquely satisfying. Ideal for everything from gumbo and jambalaya to smothered dishes or grilling, it’s a go-to ingredient for real Louisiana cooking. When you want full flavor and authentic Cajun soul, Savoie’s® Smoked Mixed Sausage delivers every time.

Cook With This Product

Ingredients

Pork, Beef Hearts, Water, Beef, Soy Protein Concentrate, Spices, Salt, Paprika, Garlic Powder, Smoke Flavoring, Sodium Tripolyphosphate, Sodium Erythorbate, Sodium Nitrite.

Allergens

Soy

Instructions

To cook sausage, you can use several methods including frying, grilling, baking, or boiling. For a consistent cook, ensure the internal temperature reaches 160°F (71°C). Use a meat thermometer to ensure the sausage reaches a safe internal temperature of 160°F (71°C). You can poke a few small holes in the sausage with a fork to prevent them from splitting open while cooking. Allow the sausages to rest for a few minutes after cooking to allow the juices to redistribute.

Questions

Nutrition Facts

Size48 oz. (3 lbs.)
Serving per container24
Serving Size2 oz. (56g)
Calories160
Total Fat12g
Saturated Fat4.5g
Trans Fat0g
Cholesterol45mg
Sodium510mg
Total Carbs2g
Dietary Fiber1g
Total Sugars1g
Protein10g
Vitamin D0mcg
Calcium26mg
Iron1.08mg
Potassium188mg

You Might Also Like...

Stores Offering This Product:

Note: We cannot be held responsible for the content of external websites.