Create the perfect foundation for your Cajun dishes with Savoie’s® Light Roux. Carefully crafted from premium ingredients, this roux is cooked to a lighter, golden hue, offering a subtle, nutty flavor that enhances soups, sauces, and stews without overpowering them. Ideal for dishes like chicken and sausage gumbo or seafood étouffée, Savoie’s® Light Roux delivers authentic, smooth richness that adds depth to every bite. For a true Louisiana taste, this brings tradition to your kitchen with ease.
Size | 16 oz. (1 lbs.) |
Serving Size | 2 tsp (15g) |
Serving per container | 30 |
Calories | 80 |
Calories from fat | 40 |
Cholesterol | 0g |
Dietary Fiber | 0g |
Iron | 2% |
Protein | 1g |
Saturated fat | 1g |
Sodium | 0mg |
Sugars | 0g |
Total carbs | 8g |
Total fat | 4.5g |
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