Preheat the oven or grill to 350°F and cook the sausages for 5-10 minutes, or until they reach an internal temperature of 165°F and are evenly browned.
Questions
Does smoked sausage need to be refrigerated?
For food safety, any and all meats should remain refrigerated until used. After 2-4 hours out of the fridge they can become subject to producing bacteria that cause foodborne illnesses. We ship all of our perishable food products frozen with dry ice.
Does smoked sausage need to be cooked before eating?
Cook the sausage to an internal temperature of at least 160 degrees before consumption.
